Hasselback potatoes topped with brie
5 servings
Prep: 5 mins,
Cooking: 30 mins
These are great, but you can make a topping with anything you fancy.
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Ingredients (6)
14 | potatoes — medium |
1 | pnp finest extra-virgin olive oil — glug |
1 | sea salt and freshly ground black pepper |
2 | brie cheese — slices, chopped |
6 Tbs | jelly — cranberry |
1 | hazelnuts — whole, chopped |
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