4 servings
A tasty low GI recipe that tastes great!
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Ingredients (14)
4 | tortillas — wholewheat flour |
1 | tinned tomatoes — chopped, Mexican flavour |
1 | onion — chopped |
1 tsp | cumin — ground |
1 | garlic — cloves |
1 | fresh chillies — chopped |
olive oil | |
salt and freshly ground black pepper | |
2 tsp | sugar — optional |
1 | red kidney beans — tinned, drained and rinsed |
500 g | beef — strips or gound beef |
250 ml | sour cream |
1 cup | cheese — strong, grated |
fresh coriander |
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