Aubergine salad with feta and mint dressing
2 servings
Prep: 10 mins,
Cooking: 15 mins
A yummy vegetarian salad that's quick and healthy.
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Ingredients (11)
2 | aubergine — sliced |
2 Tbs | groundnut oil |
1 Tbs | rose harissa — paste |
1 Tbs | tahini |
50 ml | yoghurt |
1 | garlic — cloves, crushed |
1/2 | lemon |
100 g | feta cheese — crumbled |
15 g | fresh mint |
1/2 tsp | sumac |
55 g | pomegranate rubies |
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