Prep: 15 mins,
Cooking: 10 mins
This recipe is great for a crowd.
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Ingredients (7)
85 g | mussels — tinned, smoked |
5 | bread — sliced wholegrain |
1 | avocado |
1/2 | red chilli — finely chopped |
lemon — zest and juice | |
15 ml | fresh parsley — chopped |
freshly ground black pepper |
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