6 servings
Prep: 15 mins,
Cooking: 0
A healthy, wholesome start to the week.
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Ingredients (13)
820 g | chickpeas — tinned, drained and rinsed |
820 g | butter beans — tinned, drained and rinsed |
250 ml | olives — pitted, halved |
250 ml | fresh parsley — chopped |
125 ml | fresh coriander — chopped |
125 ml | fresh chillies — 573 |
60 ml | vinegar — red wine |
3 | garlic — cloves, crushed |
30 ml | wholegrain mustard |
4 ml | salt and freshly ground black pepper — to taste |
5 | fresh mint — chopped |
1 | fresh parsley — small handful, chopped |
lemon — halved, zest only |
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