4 servings
Prep: 10 mins,
Cooking: 20 mins
It’s quick, it’s easy and most of the ingredients are already in your store cupboard.
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Ingredients (9)
15 ml | fresh chillies — 573 |
6 ml | spring onions — finely chopped |
2 cloves | garlic — cloves, crushed |
300 g | butternut — peeled and cubed |
5 ml | cinnamon — ground |
400 ml | stock — vegetable |
125 ml | cream — fresh |
1 kg | gnocchi |
parmesan cheese — shavings, to serve |
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