6 servings
Prep: 20 mins,
Cooking: 55 mins
Spoil yourself and your loved ones and make them this mouth-watering quiche.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (12)
PASTRY:
225 g | flour — sifted |
1/2 tsp | salt |
125 g | butter |
3 Tbs | water — cold |
FILLING:
100 g | pancetta — finely chopped |
2 | leeks — finely chopped |
4 | eggs — large |
1 cup | cream |
1 cup | gruyère cheese — grated |
2 Tbs | wholegrain mustard |
fresh thyme — sprigs | |
sea salt and freshly ground black pepper |
Tap for ingredients