Banting Jalapeño chicken roulade
4 servings
Prep: 25 mins,
Cooking: 40 mins
A real crowd-pleaser.
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Ingredients (8)
4 | chicken breast fillets |
8 | bacon — streaky, rashers |
peppers — jalapeno, finger sized | |
1 | garlic — cloves |
2 Tbs | cream cheese |
1/2 cup | mozzarella cheese — grated |
1 Tbs | butter |
salt and freshly ground black pepper — to taste |
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