4 servings
Prep: 15 mins,
Cooking: 10 mins
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Ingredients (7)
80.00 ml | sweet chilli sauce — or chutney |
2.00 | leeks — medium or onion, sliced |
6.00 | carrots — medium, peeled and diced |
400.00 g | beef mince |
4.00 | pita breads |
30.00 ml | sunflower oil |
1.00 | chickpeas — tinned and drained |
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