Ostrich lettuce cup burgers with sweet potato fries and basil pesto
4-6 servings
Cooking: 30 mins
A lip-smacking burger with all the trimmings - suitable for lunch or supper!
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Ingredients (11)
1 Tbs | olive oil — extra virgin |
salt — Himalayan | |
1/4 cup | soy sauce — low sodium |
1/2 | fresh ginger — chopped |
1/2 cup | water |
2 Tbs | xylitol |
8 | lettuce |
4 | sweet potato — julienned |
1 Tbs | olive oil — extra virgin |
1/2 cup | pesto |
6 | ostrich — patties |
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