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Ingredients (16)
TART
250.00 g | dates — chopped |
5.00 ml | Bicarbonate of soda |
250.00 ml | water — boiled |
125.00 ml | butter |
250.00 ml | sugar |
2.00 | eggs — extra-large |
500.00 ml | flour — cake |
5.00 ml | Baking powder |
3.00 ml | salt |
250.00 ml | walnuts — chopped |
Syrup
310.00 ml | sugar |
15.00 ml | butter |
180.00 ml | water |
5.00 ml | vanilla — essence |
0.00 | salt — pinch |
125.00 ml | brandy |
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