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Ingredients (9)
PASTRY
280.00 g | flour — self-raising |
170.00 g | butter — cold, cubed |
50.00 g | sugar |
50.00 g | icing sugar |
80.00 ml | water — cold |
FILLING
10.00 ml | semolina |
1.00 kg | berries — seasonal |
65.00 g | icing sugar |
eggs — whites only |
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