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Ingredients (11)
50.00 ml | margarine |
1.00 | onion — coarsely chopped |
1.00 | garlic — cloves, crushed |
3.00 | leeks — sliced |
4.00 | celery — thinly sliced |
375.00 ml | rice |
1.00 | stock cube — chicken, crumbled |
1.00 Litres | water — boiled |
200.00 ml | mature cheddar cheese — finely grated |
15.00 ml | fresh parsley — chopped |
salt and freshly ground black pepper — to taste |
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