8 servings
Prep: 7 mins,
Cooking: 30 mins
There’s nothing quite like a batch of freshly made doughnuts!
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Ingredients (13)
80 ml | milk — warmed |
60 g | castor sugar |
salt — just a pinch | |
480 g | flour — cake, sifted |
20 g | dried instant yeast |
60 ml | water — tepid |
30 g | butter — softened |
2 | eggs — lightly whisked |
canola oil — for frying |
GLACE ICING:
500 g | icing sugar |
90 ml | water |
Food colouring | |
hundreds and thousands — or other sprinkles of choice |
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