12 servings
Prep: 10 mins,
Cooking: 15 mins
These muffins are moist and delicious - the perfect treat with a cup of tea.
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Ingredients (14)
200 g | butter |
275 ml | demerara sugar — or treacle |
3 | eggs |
250 g | parsnips — peeled, grated |
1 | apple — peeled, grated |
50 g | walnuts — chopped |
naartjies — zest only | |
500 ml | flour — cake |
5 ml | Baking powder |
5 ml | cinnamon — ground |
250 ml | cream cheese |
250 ml | icing sugar |
5 ml | vanilla — extract |
naartjies — juice only |
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