Muffin Eggs

Muffin Eggs
 

Preparation time: 5 mins
Cooking time: 10-15 mins
 
 

Ingredients

 
  • 125
    ml
    cheese, grated
  • 6
    eggs
  • 1
    packet crisp fried bacon pieces
  • 250
    ml
    Breadcrumbs
  • 50
    ml
    butter or margarine, melted
  • Salt and Pepper
 
 

Method

 
Preheat the oven to 180°C. Mix the breadcrumbs, bacon, cheese and butter together.
Line 6 hollows in a greased muffin pan with the crumbs mixture. Break an egg into each nest and sprinkle with salt and pepper.
Cover with foil and bake for 10-15 minutes or until eggs are set.
 

Read more on: bake  |  eggs
 

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