Yoghurt, cucumber and red oinion raita

Yoghurt, cucumber and red oinion raita

Ingredients 8
Servings 2
Minutes 3 mins


Serving Change
  • 250
    natural yoghurt
  • 5
    grated fresh ginger
  • 1
    chopped tomato
  • 1
    chopped red onion
  • 100
    finely chopped cucumber
  • 3
    three sliced fresh chillies (optional)
  • freshly chopped coriander (optional)
  • mint leaves (optional)


3 mins
Mix 250ml natural yoghurt, 5ml grated fresh ginger, one chopped tomato, one chopped red onion and 100ml finely chopped cucumber. If you like it hot, add up to three sliced fresh chillies. You could also add freshly chopped coriander or mint leaves if you enjoy a fresh herb flavour. Serve with the lamb or other curry dishes. You can also use it for dipping the corn sticks.   

Read more on: dairy


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