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Ingredients (15)
| 30.00 ml | fresh chillies — 573 |
| 1.00 | onion — chopped |
| 2.00 | garlic — cloves, crushed |
| 4.00 | courgettes — sliced into rings |
| 125.00 g | button mushrooms — sliced |
| 400.00 g | tomatoes — whole peeled, finely chopped |
| 200.00 g | tuna — tinned and drained |
| 30.00 ml | chutney |
| 15.00 ml | Worcestershire sauce |
| 15.00 ml | tomato sauce |
| 15.00 ml | vinegar — balsamic |
| fresh basil — or oregano, to taste | |
| salt and freshly ground black pepper — to taste | |
| Tabasco sauce — to taste | |
| 500.00 g | pasta — shells |
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