Summer Rooibos and fruit tea

Recipe from: 5 December 2013
recipes drinks iced tea

Ingredients 7
Servings 1
Minutes 00:10


Serving Change
  • 2
    Rooibos teabags
  • 500
    boiling water
  • 5-6
    Honey (to your taste)
  • 1
    orange - segmented
  • 1
    Clementine - segmented
  • handful
    blackberries - any seasonal berry will do
  • a few mint leaves


Add fruit to a jar and crush slightly with a wooden spoon.

Add the boiling water and the tea bags and allow to seep for a few minutes.

Discard the tea bags and stir in the honey and the mint leaves. 

Serve immediately or alternatively chill in the fridge and serve over ice in tall glasses.

Recipe reprinted with permission of DailyDoseofFresh. To see more recipes, click here.

Read more on: tea  |  holidays  |  recipes  |  drinks


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