Strawberries, nuts and honey on creamy yoghurt

Recipe from: 25 August 2011

Ingredients 6
Servings 4
Time 5 mins

Ingredients

  • 1
    punnet strawberries
  • 1
    pomegranate
  • 50
    g
    whole almonds
  • 50
    g
    walnuts
  • 500
    ml
    full cream Greek yoghurt
  • 4
    Tbs
    honey
 

Method

 
Divide the ingredients between 4 plates starting with the yoghurt, then the fruit, nuts and ending off with the honey just before serving.

Reprinted with permission of Chef Caro.
To visit Chef Caro’s blog, click here.
 

 

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