6 servings
Prep: 45 mins,
Cooking: 30 mins
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Ingredients (11)
2.00 | onions — sliced into rings |
oil | |
2.00 | spinach |
3.00 | tomatoes — peeled and chopped |
salt and freshly ground black pepper — to taste | |
nutmeg — ground, pinch | |
sugar — pinch | |
6.00 | potatoes |
30.00 ml | butter |
2.00 | eggs — beaten |
100.00 g | cheddar cheese — grated |
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