4 servings
Prep: 10 mins,
Cooking: 10 mins
Vegetables
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Ingredients (13)
16.00 | pickling onions |
30.00 ml | butter |
30.00 ml | sugar |
12.00 | bread — French loaf, sliced |
fresh chillies — 573 | |
100.00 g | blue cheese — crumbled |
fresh rosemary — sprigs | |
100.00 g | rocket |
1.00 | radishes |
BALSAMIC VINAIGRETTE
60.00 ml | vinegar — balsamic |
5.00 ml | mustard — powder |
sea salt and freshly ground black pepper | |
175.00 ml | fresh chillies — 573 |
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