6 servings
Beef
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Ingredients (13)
2.00 kg | ribeye — rolled, roast, room temperature |
30.00 ml | mustard — powder |
30.00 ml | sunflower oil |
15.00 ml | lemon — zest only |
4.00 | garlic — cloves, slivered |
5.00 ml | salt |
5.00 ml | freshly ground black pepper |
6.00 | potatoes — cut into chips |
45.00 ml | fresh chillies — 573 |
15.00 ml | garlic — cloves, chopped |
5.00 ml | fresh rosemary |
5.00 ml | lemon — peeled and grated |
water |
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