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Ingredients (9)
| 10.00 | phyllo pastry — sheets |
| 90.00 ml | butter — melted |
| 100.00 g | peanuts — chopped |
| 15.00 ml | orange — zest only |
| 30.00 ml | icing sugar |
| 2.00 ml | cinnamon — ground |
| 50.00 ml | dates — chopped |
| 1.00 | eggs — large, yolk only |
| Goldcrest Pure Honey — to serve |
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