Mini Vetkoeks with Mince

Recipe from: 9/1/2006 12:00:00 AM
Ingredients 5
Servings 12
Time

Ingredients

  • 500
    ml
    flour
  • 10
    ml
    baking powder
  • 2
    ml
    salt
  • 1
    egg
  • 250
    ml
    milk
 

Method

 

Sift dry ingredients into a mixing bowl. Whisk egg and add, with milk, to dry ingredients.
Mix to form a soft dough.

Heat suffiecient oil to cover the base of a frying pan.
Pour dessertspoonfuls of batter into hot oil and fry until both sides are golden brown.

Drain on paper towel.Slit sides of vetkoek anf fill with savoury mince.

 

Read more on: deep-fry  |  starch
 

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