Meat salad

Recipe from: 10/29/1998 12:00:00 AM
Ingredients 7
Servings 0
Time

Ingredients

  • 220
    g
    ham (or selection of cold meats), diced
  • 1
    small onion, chopped
  • 5
    gherkins, chopped
  • 160
    ml
    mayonnaise
  • 10
    ml
    dry mustard powder
  • 20
    ml
    chopped fresh parsley
  • salt and pepper
 

Method

 
Mix the meat, onion and gherkins. Season the mayonnaise with the mustard and parsley, season to taste with salt and pepper and lightly mix with the meat. Serve chilled on its own or with bread.
 

Read more on: pork
 

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