Mango chicken salad

Name: Mango chicken salad
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: 125.00 ml mango puree; 30.00 ml lemon juice; 10.00 ml soy sauce light; 4.00 chicken breast fillets cut into strips; 60.00 g rocket leaves; 125.00 ml ricotta cheese; 1.00 mango sliced; salt and freshly ground black pepper

4 servings Prep: 10 mins, Cooking: 6 mins

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Poultry

By Food24 November 03 2009

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Ingredients (8)

125.00 ml	mango — puree
30.00 ml	lemon juice
10.00 ml	soy sauce — light
4.00	chicken breast fillets — cut into strips
60.00 g	rocket — leaves
125.00 ml	ricotta cheese
1.00	mango — sliced
	salt and freshly ground black pepper

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Method:

1. Heat the mango purée, lemon juice and soy sauce in a saucepan.
2. Add chicken strips and allow to simmer gently for four to five minutes until chicken is cooked.
3. Arrange the rocket leaves on four plates and scatter the chicken, ricotta and mango pieces over them.
4. Mix remaining sauce from the pan with 30 ml warm water. Drizzle over the salad and season to taste with salt and freshly ground pepper.