Recipe Disclaimer
Tap for method
Ingredients (13)
125.00 g | pasta — macaroni, uncooked |
450.00 g | pork sausages — boiled |
oil | |
2.00 | tomatoes — skinned and sliced |
salt | |
freshly ground black pepper | |
50.00 ml | butter |
50.00 ml | flour — cake |
500.00 ml | milk |
10.00 ml | mustard — powder |
salt and freshly ground black pepper — to taste | |
50.00 g | cheddar cheese — grated |
30.00 g | breadcrumbs — white, fresh |
Tap for ingredients