8 servings
Prep: 5 mins,
Cooking: 1 hr 50 mins
Pork
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Ingredients (9)
2.00 kg | loin of pork — boned, bone retrained for cooking |
15.00 ml | fresh chillies — 573 |
125.00 ml | honey |
750.00 ml | wine — red |
3.00 | bay leaves |
1.00 | cinnamon — stick |
10.00 ml | mustard — seeds |
5.00 ml | cloves — whole |
3.00 | orange — zest |
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