6 servings
Prep: 20 mins,
Cooking: 40 mins
For an easy pasta dish, chop fresh cherry tomatoes into some of the basic tomato purée and heat in a pan. Mix with cooked spaghetti and sprinkle Parmesan cheese over.
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Ingredients (11)
chicken thighs and drumsticks | |
salt and freshly ground black pepper | |
250 g | dates |
whole garlic bulb — halved horizonally | |
500 ml | tomato purée |
fresh coriander — handful, chopped | |
125 ml | wine — white |
green olives | |
30 ml | capers |
fresh coriander | |
cooked herb couscous or other starch (optional) |
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