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Ingredients (12)
20.00 ml | oil |
1.00 | onion — large, sliced |
2.00 | garlic — cloves, crushed |
30.00 ml | garam masala |
3.00 ml | turmeric |
4.00 | cloves — whole |
15.00 ml | cumin — ground |
5.00 | cardamom — pods, crushed |
2.00 | cinnamon — sticks |
salt and freshly ground black pepper — to taste | |
3.00 | tomatoes — peeled, finely chopped |
800.00 g | hake — fillet, skinned |
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