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Ingredients (14)
oil — for frying | |
1.00 | onion — finely chopped |
1.00 | garlic — cloves, crushed |
350.00 g | beef mince |
20.00 ml | tomato paste |
1.00 ml | dried basil |
100.00 ml | wine — red |
salt and freshly ground black pepper — to taste | |
750.00 g | potatoes — peeled and cut into chunks |
100.00 ml | milk |
1.00 | eggs — yolks only |
nutmeg — ground, pinch | |
sea salt and freshly ground black pepper | |
125.00 ml | cheddar cheese — grated |
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