6 servings
Prep: 40 mins,
Cooking: 50 mins
Pork
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Ingredients (26)
2.00 | pork fillets |
350.00 g | bacon — streaky |
FILLING
820.00 g | gooseberries — preserved in syrup |
100.00 ml | almonds — flaked |
1.00 ml | salt |
MARINADE
300.00 ml | gooseberries — preserve, liquid |
5.00 ml | ginger — ground |
15.00 ml | brown sugar |
15.00 ml | brandy |
15.00 ml | lemon juice |
25.00 ml | oil |
5.00 ml | lemon pepper |
salt — to taste | |
30.00 ml | butter |
30.00 ml | oil |
salt and lemon pepper — to taste |
MAIZE RICE DOUGH
170.00 g | flour — cake |
3.00 ml | Baking powder |
3.00 ml | salt |
70.00 g | butter |
125.00 g | maize meal — cooked |
5.00 ml | lemon juice |
15.00 ml | water — iced |
1.00 | eggs — whites only, lightly whisked |
oil — for deep frying | |
1.00 | eggs — yolk only |
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