Five-minute mushroom steak

Juicy steak with mushroom sauce in minutes.

Recipe from: 3/1/2001 12:00:00 AM
Preparation time: 5 mins
Cooking time: 20 mins


  • 30
  • 125
    mushrooms, sliced
  • extra oil
  • 500
    minute steaks
  • 1
    packet instant creamy mushroom sauce mix
  • cooked pasta to serve
Servings: Change Serving


Heat oil in a frying pan and fry sliced mushrooms for one minute.
Remove mushrooms and heat a little more oil.
Cut 50 g minute steak into strips and stir-fry for 45 seconds.
Prepare instant sauce mix according to the packet instructions and add steak and mushrooms.
Serve over pasta.

Read more on: beef  |  shallow-fry


Spicy mushroom nachos

2015-11-26 10:35 publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.

Tip of the day

Baobab leaves
African cooks use leaves from the massive baobab tree to thicken their stews. Like okra, the leaves give the dish a congealing texture that's characteristic of West African stews. Okra will give a similar effect if you can't find baobab leaves.

Find a recipe


Inside Food24


Instagram: #Food24_sa


Millions of plastic particles in our food!

Scientists and researchers believe that almost five million tons of plastic is dumped in the oceans every year and it’s affecting our food.



Plastic on your plate
Prince George the green prince?
Lean, green, drifiting machine
One man's $1 million vision for an eco Africa


50 outdoor eating spots in Joburg

Beautiful places to dine out in Joburg where you aren't gazing into a parking lot.


Find a restaurant

There are new stories on the homepage. Click here to see them.