4 servings
Prep: 20 mins,
Cooking: 50 mins
Send your tastebuds on a trip with this new baked chicken.
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Ingredients (10)
1 kg | chicken — portions |
200 ml | balsamic reduction — honey infused |
200 ml | balsamic reduction — Verlaque Wild Flower Honey |
1 | red onion — peeled, sliced |
1 cloves | garlic — cloves, crushed with salt |
1/2 | red chilli — deseeded and finely chopped |
fresh ginger | |
fresh thyme | |
peppercorns — black, cracked | |
fresh chillies — 573 |
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