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Ingredients (15)
CAKE
150.00 g | flour — cake |
40.00 g | cocoa powder |
180.00 g | butter |
250.00 g | castor sugar |
7.00 | eggs — large, seperated |
40.00 g | almonds — ground |
3.00 ml | vanilla — essence |
FILLING
275.00 g | marzipan |
220.00 g | jam — smooth, apricot |
20.00 ml | brandy — or whisky |
Glaze
250.00 g | castor sugar |
25.00 g | dark chocolate — chopped |
3.00 ml | rum — essence |
garnish — garnish | |
dark chocolate — leaves |
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