Delicious Pork Ribs With Rooibos Marinade

Recipe from: 10/27/2005 12:00:00 AM

Ingredients 14
Servings 3
Time 260

Ingredients

  • 250
    ml
    Marinade: strong rooibos tea
  • 125
    ml
    oil
  • 125
    ml
    tomato sauce
  • 125
    ml
    chutney
  • 30
    ml
    Worcester sauce
  • 60
    ml
    grape vinegar
  • 5
    ml
    crushed garlic
  • 5
    ml
    mustard powder
  • 1
    onion, chopped
  • 10
    ml
    grated fresh ginger
  • 5
    ml
    OR ground ginger
  • 1
    kg
    Meat: pork rib
  • 7
    ml
    salt
  • 5
    ml
    freshly ground black pepper to taste
 

Method

35
 
Marinade Bring all the marinade ingredients to the boil in a saucepan and cook vigorously for 5 minutes. Meat Arrange the meat in a flat dish and pour over the marinade. Marinate for at least 4 hours. Remove the meat from the marinade and pat dry with paper towels. Braai the meat over medium-hot coals or grill in the oven until done, basting often with the marinade. Season with salt and pepper.
 

Read more on: pork  |  grill
 

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