Deep fried brussels sprouts

Recipe from: 15 November 2013
recipes vegetarian

Ingredients 8
Servings
Time 00:10
  • 500
    g
    brussels sprouts
  • Good olive oil for deep frying – about 2 cups
  • 1
    Tbs
    Olive oil
  • ½
    cup
    toasted bread crumbs
  • ¼
    tsp
    salt
  • 2
    Tbs
    parsley - chopped
  • 1
    Tbs
    basil - chopped
  • Zest of ½ lemon
 

Method

00:10
 
Brussels sprouts - Heat the olive oil and fry the brussels sprouts for +- 5 minutes till golden brown.

Allow the excess oil to drain on paper.

Poor man’s parmesan – heat the olive oil over medium heat in a pan and add the bread crumbs. Toast till light brown – stir continuously. Be cautious not to burn the bread crumbs.

Remove from the the heat and add to the rest of the ingredients.

Sprinkle over the brussels sprouts.

Recipe reprinted with permission of LifeIsAZooBiscuit. To see more recipes, click here.
 

Read more on: vegetarian  |  recipes
 

You might also Like

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.