6 servings
Lamb
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Ingredients (15)
2.00 ml | cumin — seeds |
5.00 ml | coriander — seeds |
2.00 ml | black peppercorns — whole |
500.00 ml | milk |
2.00 | cassia bark |
10.00 | cardamom — pods |
10.00 | cloves |
1.00 | fresh ginger — grated |
1.00 kg | lamb — cutlets |
75.00 g | chickpea flour |
10.00 ml | chillies — powder |
125.00 ml | yoghurt — plain |
60.00 ml | water |
0.00 | oil — for deep frying |
0.00 | lemon — wedges and popadoms, to serve |
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