Cottage cheese dip

Recipe from: 8/15/1996 12:00:00 AM
Ingredients 9
Servings 4
Time

Ingredients

  • 250
    g
    chunky cottage cheese
  • 150
    ml
    sour cream
  • 65
    ml
    mayonnaise
  • 1
    clove garlic, crushed
  • 15
    ml
    lemon juice
  • 15
    ml
    balsamic vinegar
  • 2
    chives, finely chopped
  • 100
    g
    blue cheese, crumbled
  • 2
    ml
    paprika
 

Method

 
Blend all the ingredients and chill until needed. Serve with freshly baked bread or savoury biscuits.
 

Read more on: dairy
 

You might also Like

NEXT ON FOOD24X

Frozen Tiramisu

2017-12-13 10:48
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.