Corpse reviver

Recipe from: 10/30/2007 12:00:00 AM

Ingredients 3
Servings 0
Time 00:05

Ingredients

  • 44
    ml
    brandy
  • 15
    ml
    Fernet Branca
  • 30
    ml
    White Crème de Menthe
 

Method

00:00
 

In a mixing glass filled with ice, combine the brandy, apple brandy sweet vermouth and stir well.

Strain into a martini glass.

 

 

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