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Ingredients (11)
| 30.00 ml | butter |
| 1.00 | onion — finely chopped |
| 2.00 | mango — peeled, diced |
| 2.00 ml | paprika |
| 10.00 ml | curry powder |
| 40.00 ml | flour — cake |
| 275.00 ml | stock — chicken |
| 250.00 g | button mushrooms — sliced |
| 250.00 ml | cream — thick |
| 1.00 kg | chicken breast fillets — skinned, sliced |
| salt and freshly ground black pepper — to taste |
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