8 servings
Prep: 15 mins,
Cooking: 30 mins
Vegetables
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Ingredients (11)
800.00 g | puff pastry |
30.00 ml | butter |
3.00 | onions — thinly sliced |
45.00 ml | brown sugar |
45.00 ml | vinegar — balsamic |
45.00 ml | water |
24.00 | cherry tomatoes — halved |
45.00 ml | fresh chillies — 573 |
5.00 ml | salt |
250.00 g | mozzarella cheese — chopped |
0.00 | rocket — to garnish |
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