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Ingredients (13)
| 1.00 kg | button mushrooms |
| 2.00 | onions — large, chopped |
| 5.00 | garlic — cloves, chopped |
| 250.00 ml | vinegar — grape |
| 125.00 ml | water |
| 125.00 ml | golden brown sugar |
| 10.00 ml | coriander — ground |
| 10.00 ml | cumin — ground |
| 15.00 ml | garam masala |
| 5.00 ml | turmeric |
| 2.00 | bay leaves |
| 4.00 | cloves — whole |
| 8.00 | peppercorns — whole |
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