4 servings
Prep: 15 mins,
Cooking: 5 mins
Beef
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (11)
DRESSING
45.00 ml | fish sauce |
10.00 ml | sugar |
30.00 ml | lemon juice |
SALAD
100.00 g | noodles — glass variety |
15.00 ml | oil |
400.00 g | beef fillet |
2.00 | shallot — sliced |
2.00 | green chillies — finely chopped |
2.00 | garlic — cloves, finely chopped |
0.00 | fresh mint — chopped |
150.00 g | watercress |
Tap for ingredients