Caesar salad wraps

Recipe from: 11 October 2013
recipes wraps chicken salads

Ingredients 10
Servings 1
Minutes 00:15


Serving Change
  • Dressing:
  • 4
  • 1
    red wine vinegar
  • 2
    anchovy fillets
  • pinch sugar
  • ground of black pepper
  • 2
    cooked chicken breasts
  • baby cos lettuce leaves
  • Parmesan shavings
  • 2
    tortilla wraps


Place the dressing ingredients into a bowl and combine using a hand held mixer to blend the anchovy fillets into the dressing.

Warm the wraps in a frying pan.

Slice the chicken fillets into strips, and wash and dry the lettuce if needed.

Using a spoon, smear a little dressing over each wrap and top with lettuce and strips of chicken.

Finish with shavings of Parmesan and a good drizzle of dressing.

Recipe reprinted with permission of Undomestikated. To see more recipes, click here.

Read more on: chicken  |  salads  |  recipes


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