Broccoli and feta omelette with toast

MyCityWeb
1 serving Prep: 15 mins, Cooking: 10 mins
Rate this recipe
An ideal breakfast that will leave you feeling energized.

By Food24 November 03 2015
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Ingredients (4)

1 cup broccoli — chopped
2 Tbs feta cheese
2 bread — sliced, toasted
1/4 tsp dried dill
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Method:

Heat a nonstick pan on medium heat, add broccoli and cook for 3 minutes.

Make a mixture of eggs, feta and dill and add that mixture to the pan.

Cook it for about 4 minutes and then flip it on the other side and cook for 2 more minutes.

When it is cooked through, serve it with toast.

Recipe reprinted with permission of MyCity Web. To see more recipes, please click here.

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