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Ingredients (8)
900.00 g | hake — frozen fillets |
sea salt and freshly ground black pepper | |
fish spice | |
15.00 ml | margarine |
1.00 | onion — finely chopped |
250.00 g | mushrooms — sliced |
250.00 ml | wine — dry white |
15.00 ml | fresh parsley — finely chopped |
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