Warm up the canned tomato with the basil in the microwave for 1 minute. Stir in the viennas and allow to cool. Serve in a sealed Tupperware with the boiled eggs for lunch.Optional Extras:Add some chilli to your salsa for an adult work lunch!Recipe reprinted with permission of Eskort.com.To receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.
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