Thai-style spicy broth
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Ingredients (17)
1 | pork loin chops |
1 l | water |
1 | stock — liquid sachet |
4 Tbs | soy sauce |
lime — zest and juice | |
1 tsp | ginger — ground |
1/2 tsp | cayenne pepper — powder |
nutmeg | |
2 | garlic — cloves, sliced |
1 | lemongrass — bruised |
2 | carrots — shaved |
2 | courgettes — julienned |
1 | onion — small, sliced |
EXTRAS:
broccoli — floerts, sliced | |
mangetout — chopped | |
baby sweetcorn — chopped | |
noodles — egg |
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